There are 2 options of foraging held in the grounds of the farm offered by Totally Wilds UK’s professional foragers to learn the in’s and out’s of foraging for wild food:

Option 1

  • Introduction to foraging workshop (approximately 3 hours). For up to 5 people this costs £150, for 6 – 15 people the cost is £250. Explore the farm’s wild spaces to discover what wild edible species are found lying all around us from plants to fungi and seaweeds – there’s so much to find. During the walk you will have access to our wild food larder and can try up to 5 pre-made tasters. Afterwards you get an email informing you of species we found during the day.  Foragers will also receive details to help you identify them again in the future.

Option 2

  • Group members can take part in an ‘in depth’ forage and cook workshop (approximately 6 hours). For up to 5 people this costs £225, for 6 – 15 people the cost is £350. After introductions  the group will get in to the mind set of a forager. The group will head out to discover the vast array of wild edibles lying all around us from plants to fungi and seaweeds. During the walk the group will have access to our wild food larder and can try up to 30 pre-made tasters, from infusions to jams, chutneys, salt pickles, syrups, salts and herb mixes. During our walk the group will become the foragers, harvesting a range of wild ingredients before returning to cook up an incredible 2 – 3 course meal with your finds. Afterwards you get an update email informing you of species we found during the day. Foragers will also get details to help you identify them again in the future. You will also receive all the recipes you cooked up during the day.

Our next courses are booked for:

8th March 2020

19th April 2020

12th July 2020

4th August 2020

For more information, click here.